
The cast iron products made in France, such as cocottes, roasting pans and accessories, have proven themselves for many years in daily use both in top international restaurants and in private households.
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From buffet and catering needs to induction cookers: the entire Spring range for gastronomy and catering was developed for kitchen professionals and meets the highest demands in every business.
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High-quality, durable and innovative stainless steel items. The technical concept of every Demeyere product is tailored to the specific properties of the cooking processes and recipes that are typical for the product.
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The Zwilling brand BALLARINI has stood for quality cookware made in Italy for more than 130 years. Pans and pots from BALLARINI are elegant, stable and easy to clean - perfect for everyday use.
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High-quality equipment for gastronomy and catering, such as rechauds, table stoves with substitute gas and hand blenders from the traditional Swiss manufacturer Kisag.
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The forged kitchen knives from the manufacturer Zwilling convince professional chefs around the world with their perfect symbiosis of innovative technology, traditional optics and absolute precision.
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It's the proper accessories that turn cooking into a real pleasure. Top quality and well-functioning cookware save time, energy and also delivers better results. The Zwilling cookware stands for outstanding quality and the best possible handling.
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More and more people discover the "sharp" kitchen: cutting, mincing, ladling or stirring with Zwilling - there is always the right tool for each occasion. Have your appetite whetted while preparing a nice meal...
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The decisive factor for a stylish table is the right choice of flatware with well thought-out details. Because top quality flatware stirs up emotions and turns any social event into something special.
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With the continuously adjustable, patented ceramic grinder, every Zassenhaus spice mill meets the highest demands and is the epitome of high-quality salt and pepper mills for the catering trade.
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Thanks to the extra-sharp teeth with a micro-fine cut, the material is not ground or crushed, but rather cut very finely. This technology for grating all kinds of food is part of the basic equipment of top gastronomy.
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Cream devices from iSi are multifunctional tools for professional work that bring cost savings, time savings and pure taste!
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With the TOP BOARDS in 3 various sizes (including GN 1/1) the HACCP regulation is practically implemented. The colored cutting pads can be used on both sides, are easy to change and fixed in the carrier plate.
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Tree pits with bark for a rustic ambience at the table.
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Consumables such as capsules for cream and soda devices, cleaning and care products, gas for burners or lamp oil - summarized for you to order quickly.
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